Stuffed Mushrooms-crab, bacon and cream cheese

Ingredients:
1 package of cream cheese, soften
2 pounds of mushrooms
1 clove of garlic
10 oz of lumped crab meat
¼ of a medium white onion chopped
4-5 slices of bacon
Salt and pepper to taste

Instructions:
Preheat the oven to 350 degrees F
Slice bacon into small pieces and chop onion and garlic
Place all the ingredients into a mixing bowl and mix together

Using a spoon stuff each mushroom with the mixture

Place on a baking sheet (I used a silicon mat)
Place and oven for 25 minutes or until golden brown on top of the mushrooms
Enjoy!